Magazine
Ototo Asian experience: Fantastic sushi in Rehovot - restaurant review
The menu is extensive, with many kinds of sushi, both rolls and nigiri, as well as other Japanese offerings like gyoza, bao buns, and ramen.
Wine Talk: Make me a match
Will Israel stand alone for Somaliland? - opinion
A gift of light and love: A grandmother's tribute to a beloved grandson
From Harbin to Hollywood: The tale of two talented Jewish sisters in China's 'Ice City'
Once home to a thriving Jewish community, Harbin now preserves its past through music - and the enduring legacy of the Schoenfeld sisters.
The sky is no longer silent: Antisemitism persists, but Jews are no longer defenseless - opinion
For the first time in centuries, Jews are not merely subjects of history but active participants within it.
Working through war: Six ways Israelis can stay calm amid constant threat
The following are six suggestions for dealing with the security situation in a way that may help alleviate stress.
When comfort is off the table, Israelis find new ways to cope under fire
From yoga and art workshops to online communities and dark humor, Israelis are building new emotional lifelines.
Parashat Shmini: Guarding a pure heart
The Hebrew word timtum means “blockage” or “dullness.” Forbidden foods can lead to this blockage – to emotional numbness and a diminished ability to perceive spiritual depth.
Post-Passover recipes to try: Bagels, veggie soup, chicken, and almond cookies
Cozy post-Passover recipes you’ll love: homemade bagels, veggie soup, crispy chicken, and almond cookies to enjoy with loved ones.
Israel’s hospitals are beginning to recognize, empower family caregivers
Family caregivers are crucial to treatment success, and Israeli hospitals are starting to provide recognition and help.
Parashat Tzav: True freedom begins in the mind, not in physical circumstance
Shabbat Hagadol is a time of inner preparation for the Festival of Freedom. On this Shabbat, we begin to think and act from a broader perspective.
Az Nashir Haggadah: Women’s voices on the path to redemption - review
A Haggadah that blends tradition, contemporary Israeli reality, and women’s voices for a living redemption.
In the kitchen with Henny: Recipes to keep Passover traditions alive during wartime
Celebrate Passover with comforting traditional recipes, simple tips, and a meaningful seder at home despite challenging times.
