Recipe
The original Jewish brunch: The meal that connects communities, flavors, and memories
A dough spiral filled with meat is a perfect candidate for a late Saturday morning meal, whether you call it brunch or a “small kiddush”.
National Library of Israel acquires copy of UK's oldest kosher cookbook belonging to Montefiores
White celebration: 4 simple, impressive, and indulgent Shavuot recipes
Sweet potatoes, potatoes, patties, and cupcakes: A perfectly easy meal
Upgrade for every table: Colorful Mexican coleslaw
A light and quick Mexican-style coleslaw that brings with it the perfect combination of crispy cabbage, sweet corn, spicy chili, and a hint of cilantro. A dish that will upgrade any meal.
Sukkot: Fourteen steps to an ‘etrog’ cake
To make the best use of your etrog after the holiday, you could bake an etrog sponge cake with etrog zest and etrog juice. One etrog is enough.
Breaking the fast, breaking the diet: Tamara Aharoni’s maple pound cake
A perfect cake to break the Yom Kippur fast with, along with a cup of coffee or tea.
Fun to snack on: Easy vegetable patties that disappear straight from the pan
Both proteins, carbohydrates, hot, and also dipped in cool yogurt sauce. What fun.
Funny how easy it is: Roasted potatoes with sweet corn
A hot, colorful, and flavorful dish with sweet corn, fresh greens, and roasted potatoes. Together they create a rich, comforting, and easy-to-make stew that everyone will fall in love with.
White rice with pulled beef: The dish that will conquer the holiday table
Airy Persian rice with pulled beef and chickpeas. A festive, rich, and flavorful dish that will make the Rosh Hashanah table unforgettable.
Apple, almond and honey tart that will conquer the Rosh Hashanah table
Crispy dough, delicate almond cream and apples caramelized in honey and brown sugar – a festive and impressive tart that will guarantee a sweet ending to the holiday meal.
Festive green rice with white fish for Rosh Hashanah
A light and colorful dish, where spiced and rich rice blends with fresh vegetables and flaked grilled fish. A refreshing combination, perfect for the holiday meal.
Chicken and bean balls in a sweet Asian sauce – a perfect main dish for Friday
Baked chicken and bean balls in a sweet Asian sauce – an easy-to-make, healthy, and flavorful main dish that will upgrade the Friday table and win everyone over from the first bite.
Count on us, this is a Thai Pad See Ew you’re going to love
Want to incorporate quinoa into your daily diet and don’t know how? That’s what we’re here for. Adva Rois takes the beloved Pad See Ew dish from Thai cuisine and gives it a plot twist.
