Restaurant

'We wanted to keep Shabbat': Benny Hadayag seafood restaurant in Herzliya becomes kosher - review

“We wanted to keep Shabbat; it’s that simple,” the manager told us. “My father goes out every day into the sea and whatever he catches is on the menu that evening and the next day.”

The main course at Benny Hadayag was a platter with a whole baked sea bass alongside sweet and regular potatoes (NIS 155-165).
The G27 restaurant in Ramat Gan's Ramat Chen neighborhood, pictured before it was damaged by an Iranian missile strike in March 2026.

Ramat Gan's G27 makes culinary comeback six months after devastating Iranian missile strike

Food is prepared at Chentro Kosher in Hadera.

Chentro Kosher: New Hadera joint offers a fresh take on the classic burger - review

The Drisco Hotel in Tel Aviv.

Is Tel Aviv’s Drisco Hotel worth the price?


Dan Hotels’ Grill Room restaurants in Jerusalem, Tel Aviv to reopen Wednesday

The two steakhouses will resume full operations on March 18, with protected spaces available for diners if needed.

Grill Room Tel Aviv

The end of the argument: The big winner in the heated Shawarma showdown of greater Tel Aviv

Side by side, sidewalk to sidewalk on the same street, the veteran Shemesh faces off against the successful Efendi. We visited both and came back with a knockout victory.

Shemesh vs. Efendi Shawarma.

Unpretentious gourmet: The Rehovot bistro taking on the big city

Cafe Cesar is a 20-year-old institution with dishes that rival top Tel Aviv restaurants. Recently moved to a stylish New York–inspired space, and well worth the drive to Rehovot.

Cezar Rehovot Winter Menu.

Chicago health inspectors flag sanitation problems at Trump hotel restaurant

Plumbing problems in the prep area caused sinks to drain wastewater onto the kitchen floor.

Chicago.

The restaurant bringing "all-you-can-eat" back to center stage – at a 1990s price

The new Aladino restaurant at DCITY brings back the "all-you-can-eat" format with a rich meat buffet, drinks, and desserts for just NIS 149.

Aladino.

This is breakfast, yes, but also a wake-up service

The terrace of Café 65 wakes up the boulevard with brunch. You can dream of Europe.

Café 65

The chef behind two culinary gems is opening a street food eatery

Chef Alaa Mousa, a leading figure in Haifa’s culinary scene, continues to run the successful restaurants Lux and Crudo and has now added a younger, more casual sister concept.

SALT Eatery.

Exploring Vitkin Winery’s tastings and dairy menu in Kfar Vitkin - review

Experience the best of Vitkin Winery with unique wine tastings and creative dairy dishes in the heart of Kfar Vitkin. A must-visit for wine lovers.

Menu option at Vitkin Winery.

The south Tel Aviv Korean noodle spot that turns bold cuisine Into a way of life

From JMT in South Tel Aviv with jjajangmyeon and bulgogi bibimbap, to Burger Station’s meat and vegan cheese creations - deliveries that bring bold culinary extremes to your plate.

Burger Station “Excessive Burger” Launch.

Sushi Bayit Vegan, Har Homa: Mehadrin sushi spot with cooked fish options - review

Enjoy Mehadrin-certified sushi, including cooked fish rolls, at Sushi Bayit Vegan – Har Homa.

Sushi at Sushi Bayit Vegan.