Food

Brand news: From the groundbreaking women to the perfume that dances

Pampering at home, the world of dance as inspiration, the fragrance you will both love, taking care of lips, lychee and peach in the bath, investing in real estate, and more.

Brand news.
Twentyfourseven.

Brand news: What happened on the streets of Copenhagen

View of the closed frozen food aisle at a supermarket near Nantes after a cyberattack targeted refrigeration systems at French supermarket chains, causing food losses and fires at several stores, France, October 12, 2026.

Hackers heat French supermarket fridges, sparking fires, spoiling food

Man with cutlery and plate on beige background.

Working toward the hamburger: A mental and physical journey between starving and satiety


These are the best burgers in Israel according to the Burger Israel community

The "dirty" patty that everyone keeps coming back for, the institution that raised Michelin stars, and the sketchy-looking joint that serves divine burgers.

Benz Brothers

Uncomfortable taking the last bite in a shared meal? There is a deep psychological reason for this

Psychological research: The refusal to take the last piece of food is not just politeness, but reflects power relations, social status, and self–sacrifice patterns acquired as early as childhood.

A family dinner

Inspired by the iconic can: The intriguing food truck coming to Beersheba

Sugat's food truck, a tribute to the company's canned goods, will operate at the BIG complex in the city between June 22 and 25, featuring original and surprising dishes all based on corn.

Sugat's food truck

New snacks, drinks, ice cream, and kids phone hit Israeli shelves

From snacks and drinks to protein ice cream, pastrami, squeeze mayo, softeners, a summer collection, and a kids’ smart phone, new consumer products arrive on Israeli shelves across categories.

KIDIPHONE.

The artist and the fish: Roshfeld enters the world of sushi

Have you missed Roshfeld's food? Get ready for a kicking Japanese version, as part of a kitchen takeover at the delicious ZO restaurant on Rothschild Boulevard.

Yonatan Roshfeld

The banana cake that will make you finish the whole pan

Soft, fluffy, and comforting: A rich banana cake with two kinds of chocolate that fills the house with a sweet aroma and is perfect alongside an afternoon coffee.

Easy-to-make and delicious banana cake.

Happicerie: Brunch at a ‘happy grocery’ in Netanya - restaurant review

We sat out on the terrace, enjoying the warm spring sunshine and the two cappuccinos with which we initiated this culinary adventure.

Happ

Albariño: The white star of summer 2026

This current summer, it is already impossible to escape this grape variety. Truth be told, there is no need to either. Talya Levin joins the trend and recommends a few bottles.

Albariño

Can fungus farming make tomatoes taste better? Israeli researchers say yes

Israeli researchers show a fungal extract can boost crop yields, improve taste, and reduce reliance on chemical fertilizers.

NEGEV DESERT - APRIL 06 2011:Israeli farmers desert farming planting vines in a desert farm in the Negev, Israel. Israel is a world-leader in agricultural technologies despite its dry climate

Mutra becomes first kosher restaurant to earn Michelin star

Israeli chef Raz Shabtai opened Mutra in February 2025, naming the kosher eatery after his Jerusalem-born grandmother whose cooking he said heavily inspires its menu.

Raz Shabtai, the founder of, Mutra, a kosher restaurant in Miami.